Description
Warm, high-protein berry crumble bowls that taste like dessert for breakfast.
Ingredients
- 1½ cups cottage cheese
- 2 large eggs
- ½ cup almond flour
- 1 cup mixed berries
- ¼ cup rolled oats
- 2 tbsp honey
- ½ tsp vanilla extract
Instructions
- Preheat oven to 375 °F and grease six ramekins.
- Whisk cottage cheese, eggs, honey, and vanilla until smooth.
- Divide mixture evenly among ramekins.
- Stir almond flour and oats together for the crumble.
- Sprinkle crumble over each bowl and top with berries.
- Bake 18–20 minutes until topping is golden.
- Rest 5 minutes and serve warm.
Notes
Use full-fat cottage cheese for best texture. Frozen berries work straight from the freezer. Leftovers keep four days in the fridge.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Breakfast
- Method: Baking
- Cuisine: American