Description
Bright, high-protein squares made with cottage cheese, oats, lemon, and blueberries. Perfect for breakfast or snacks.
Ingredients
- 2 cups cottage cheese
- 1 cup blueberries
- ½ cup rolled oats
- ¼ cup honey
- 2 large eggs
- ¼ cup lemon juice
- 1 tbsp lemon zest
- 1 tsp baking powder
- ½ tsp salt
- 1 tsp vanilla extract
- ½ tsp cinnamon
Instructions
- Preheat oven to 350°F. Grease or line an 8×8-inch baking dish.
- In a large bowl, whisk cottage cheese, eggs, honey, lemon juice, lemon zest, and vanilla until smooth.
- Stir in oats, baking powder, salt, and cinnamon.
- Gently fold in blueberries.
- Pour batter into prepared pan and smooth the top.
- Bake 35–40 minutes until golden and set.
- Cool 15 minutes, slice into 8 squares, and serve.
Notes
Fresh blueberries give the best flavor, but frozen work if needed. Allow to cool slightly before slicing for cleaner portions. Enjoy warm or chilled.
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Category: Breakfast
- Method: Baking
- Cuisine: American