Description
No-bake, high-protein cottage cheese bars loaded with fresh raspberries and crunchy pistachios. Ready in just 10 minutes plus chill time.
Ingredients
- 2 cups cottage cheese
- 1 cup shelled pistachios, finely chopped
- 1 cup fresh raspberries
- 1/2 cup honey
- 1 tsp vanilla extract
- 1/2 cup almond flour
- 1/4 cup chia seeds
Instructions
- Line an 8×8-inch pan with parchment paper.
- Blend cottage cheese, honey, and vanilla until smooth.
- Mix pistachios, almond flour, and chia seeds in a bowl.
- Fold blended mixture into dry ingredients, then gently fold in raspberries.
- Press firmly into pan and refrigerate at least 2 hours.
- Slice into 12 bars and serve.
Notes
For extra smoothness, strain the blended cottage cheese if needed. Store in an airtight container in the fridge for up to 5 days.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: No-Bake
- Cuisine: American