Description
A quick, high-protein, low-carb pizza crust made with just cottage cheese and an egg.
Ingredients
- 1 cup cottage cheese
- 1 large egg
Instructions
- Preheat oven to 400°F and line a baking sheet with parchment paper.
- In a bowl, mix cottage cheese and egg until well combined.
- Spread the mixture onto the prepared baking sheet in a circular shape, about ½ inch thick.
- Bake for 20-25 minutes until golden and firm, then add toppings and bake again if desired.
Notes
Drain cottage cheese well for best results. Add herbs or cheese to the batter for extra flavor.
- Prep Time: 5 minutes
- Cook Time: 25 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American