Description
A quick, high-protein mug cake that tastes like apple pie. Ready in 6 minutes with simple ingredients.
Ingredients
- 1/2 cup cottage cheese
- 1/4 cup rolled oats
- 1/2 apple, diced
- 1 tablespoon honey
- 1/2 teaspoon cinnamon
- 1/4 teaspoon baking powder
- 1 tablespoon almond milk
- 1 tablespoon chopped walnuts
Instructions
- In a microwave-safe mug, mix cottage cheese, rolled oats, diced apple, honey, cinnamon, baking powder, and almond milk until well combined.
- Fold in the chopped walnuts for added crunch and flavor.
- Microwave on high for 1 minute, or until the cake is set and cooked through.
- Let it cool for a minute before enjoying your delicious mug cake straight from the mug.
Notes
Feel free to add your favorite spices or dried fruits for variation. Enjoy warm for the best texture!
- Prep Time: 5 minutes
- Cook Time: 1 minute
- Category: Dessert
- Method: Microwave
- Cuisine: American