Description
Low-carb, high-protein shards that taste like pizza without the carbs. Ready in 30 minutes!
Ingredients
- 1 cup cottage cheese
- ½ cup almond flour
- ½ cup shredded mozzarella cheese
- ¼ cup grated Parmesan cheese
- 1 large egg
- 1 tsp Italian seasoning
- ½ tsp garlic powder
- ½ tsp salt
- ¼ tsp pepper
- ¼ cup marinara sauce (for dipping)
Instructions
- Preheat the oven to 400 °F (200 °C) and line a baking sheet with parchment paper.
- In a large bowl, combine cottage cheese, almond flour, mozzarella cheese, Parmesan cheese, egg, Italian seasoning, garlic powder, salt, and pepper until well mixed.
- Spread the mixture evenly on the prepared baking sheet, forming a rectangular shape about ¼ inch thick.
- Bake for 15–20 minutes or until the edges are golden and crispy. Let cool slightly before cutting into shards.
Notes
Store in an airtight container up to 2 days or freeze for one month. Re-crisp in a 350 °F oven for 5 minutes.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Snack
- Method: Baking
- Cuisine: American