Description
Quick, high-protein cheesy ranch snacks made with cottage cheese, shredded cheese, and ranch seasoning. Ready in 25 minutes.
Ingredients
- 1 cup cottage cheese
- 1 cup shredded cheese (cheddar, mozzarella, or blend)
- 2 tablespoons ranch seasoning mix
Instructions
- Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a mixing bowl, combine cottage cheese, shredded cheese, and ranch seasoning until well mixed.
- Scoop tablespoon-sized portions onto the prepared baking sheet, spacing them evenly.
- Bake 15-20 minutes until golden and slightly firm.
- Cool 2 minutes, then transfer to a rack and enjoy.
Notes
Drain cottage cheese if very wet. Use freshly shredded cheese for best melt. Store leftovers in the fridge up to 3 days or freeze up to 2 months.
- Prep Time: 5 minutes
- Cook Time: 20 minutes
- Category: Snack
- Method: Baking
- Cuisine: American