Description
Fudgy, high-protein brownies made with Greek yogurt and zero added sugar. Ready in 20 minutes.
Ingredients
- 1 cup unsweetened cocoa powder (80 g)
- 1 cup plain Greek yogurt (240 g)
- ½ cup unsweetened applesauce (120 g)
- 2 large eggs
- ¼ cup almond flour or oat flour (30 g)
- ½ tsp baking powder (2 g)
- 1 tsp vanilla extract (5 ml)
- Pinch of salt
Instructions
- Preheat oven to 350°F. Line an 8-inch square pan with parchment.
- Whisk Greek yogurt, eggs, applesauce, and vanilla until smooth.
- Stir in cocoa powder, flour, baking powder, and salt.
- Pour batter into pan and smooth the top.
- Bake 14–16 minutes until edges set but center still soft.
- Cool 10 minutes, then chill 30 minutes before slicing into 9 squares.
Notes
Do not overbake. Store in the fridge up to 5 days or freeze for 2 months.
- Prep Time: 5 min
- Cook Time: 15 min
- Category: Dessert
- Method: Baking
- Cuisine: American